111 W. Tazewell Street
Norfolk, VA 23510
(757) 227-6222

Restaurant Week Dinner Hours
Tuesday - Thursday:  5pm - 10pm
Friday - Saturday:  5pm - 11pm

Please present all gift certificates prior to ordering.

For more information visit: BigEasyGrillAndOysterBar.com

Restaurant Week Extended Thru Feb. 6th

$20.00 ~ Dinner

First Course: Appetizer
(choice of one)
Beef & Andouille Sausage Gumbo

Crawfish Bisque

Crispy Louisiana Oysters
With Lemon-Caper Remoulade

Heart of Romaine Salad
With butter milk dressing, spicy crouton & crispy Tasso ham

Second Course:  Entrèe
(choice of one)
Buttermilk Fried Chicken Breast
With mashed potatoes, brown gravy & broccoli

Blackened Tuna
Over creamy grits with Creole sauce & fried okra

New Orleans-Style Crawfish Etouffee

Pecan Breaded Catfish
With roasted corn Maque Choux & Creole Remoulade

Third Course:  Dessert
(choice of one)
Warm Brownie And Chocolate Fudge
With vanilla ice cream & fresh whipped cream

Southern Bourbon Pecan Pie
With vanilla ice cream

Crispy Beignets
With powered sugar, honey & caramel