
111 W. Tazewell Street
Norfolk, VA 23510
(757) 227-6222
Restaurant Week Dinner Hours
Tuesday - Thursday: 5pm - 10pm
Friday - Saturday: 5pm - 11pm
Please present all gift certificates prior to ordering.
For more information visit: BigEasyGrillAndOysterBar.com
Restaurant Week Extended Thru Feb. 6th
$20.00 ~ Dinner

First Course: Appetizer
(choice of one)
Beef & Andouille Sausage Gumbo
Crawfish Bisque
Crispy Louisiana Oysters
With Lemon-Caper Remoulade
Heart of Romaine Salad
With butter milk dressing, spicy crouton & crispy Tasso ham
Second Course: Entrèe
(choice of one)
Buttermilk Fried Chicken Breast
With mashed potatoes, brown gravy & broccoli
Blackened Tuna
Over creamy grits with Creole sauce & fried okra
New Orleans-Style Crawfish Etouffee
Pecan Breaded Catfish
With roasted corn Maque Choux & Creole Remoulade
Third Course: Dessert
(choice of one)
Warm Brownie And Chocolate Fudge
With vanilla ice cream & fresh whipped cream
Southern Bourbon Pecan Pie
With vanilla ice cream
Crispy Beignets
With powered sugar, honey & caramel
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