111 W. Tazewell Street
Norfolk, VA 23510
(757) 227-6222

Restaurant Week Dinner Hours
Monday - Sunday: 5pm - till

Please present all gift certificates prior to ordering.

For more information visit: BigEasyGrillAndOysterBar.com

$20.00 ~ Dinner

First Course: Appetizer
(choice of one)
Chicken & Andouille Sausage Gumbo

Crawfish Bisque

Crispy Oysters
With Lemon-Caper Remoulade

Heart of Romaine Salad
With buttermilk dressing, spicy croutons & crispy Tasso ham

Second Course:  Entrèe
(choice of one)
Buttermilk Fried Chicken Breast
With mashed potatoes, brown gravy & broccoli

Blackened Tuna
Over creamy grits with Creole sauce & fried okra

New Orleans-Style Crawfish Etouffee

Pecan Breaded Catfish
With roasted corn Maque Choux & Creole Remoulade

Third Course:  Dessert
(choice of one)
Warm Brownie And Chocolate Fudge
With vanilla ice cream & fresh whipped cream

Bourbon Pecan Pie
With vanilla ice cream

Crispy Beignets
With powered sugar & honey

Featured Wines
Columbia Crest H3 Chardonnay $8/glass
Columbia Crest H3 Cabernet Sauvignon $8/glass
From Republic National Distributing Co.