245 Granby Street
Norfolk, VA 23510
(757) 625-3366

Restaurant Week Dinner Hours
Monday - Friday:  5pm - 10pm
Saturday:   4pm - 10pm
Sunday:   4pm - 9pm 

For more information visit: SnappersOnGranby.com

$20.00 ~ Dinner

First Course: Appetizer
(choice of one)
Lobster Bisque
Rich & creamy with aged sherry & fresh Lobster meat

Caesar Salad
Crisp romaine tossed in a classic Caesar dressing with
homemade garlic croutons & shaved parmesan

Fried Oysters
Four select Oysters lightly breaded & flash fried served with a sweet chili aioli

Steamed Shrimp ½ pound
Steamed peel & eat shrimp with cocktail sauce for dipping

Mandarin Lettuce Wraps
Chicken, cucumbers, carrots,& red onion marinated in
mandarin sesame ginger & piled atop crisp lettuce leaves

Second Course:  Entrèe
(choice of one)
House Recipe Lump Crabcakes
Two crabcakes with lump crabmeat grilled & drizzled with remoulade

Maple Lemon Salmon
Grilled Salmon filet brushed with a maple lemon glaze

Flat Iron Steak
A tender shoulder cut seasoned & grilled to perfection

Jambalaya
Traditional New Orleans style with shrimp
& Andouille sausage served with herb flatbread

Fish & Chips
Flounder lightly dredged in our seafood breader &
flash fried served with a fresh tartar sauce

Third Course:  Dessert
(choice of one)
Cheesecake
New York style with a chocolate, caramel or fresh strawberry sauce

Malted Milkshake Mousse
Light chocolate & malt mixed together with chopped malt candy pieces

Tiramisu