456 Granby Street
Norfolk, VA 23510
(757) 625-4444 

Restaurant Week Dinner Hours
Monday-Thursday, 5pm-10pm
Friday-Saturday, 5pm-11pm
Sunday, 5pm-9pm

$35 Dinner Menu

First Course: Appetizer
(Choice of one)

456 She Crab Soup
Rich She Crab made with Cream and Sherry then finished with Fresh Crab

456 Fried Calamari
Parmesan, Lemon Zest, Crushed Red Pepper, Pomodoro Sauce and Basil Aioli

Classic Wedge
Iceberg Lettuce, Applewood Bacon, Shaved Red Onions, Cherry Tomatoes, Wisconsin Blue Cheese and Buttermilk Dressing

Second Course: Entree
(Choice of one) 

456 Potato Chip Encrusted Crab Cakes
Garlic Whipped Potatoes, Seasoned Broccoli and “Inner Beauty” Remoulade

Fried Fantail Jumbo Shrimp
Butterflied Jumbo Shrimp Lightly Breaded and Fried served with Roasted Garlic Mashed Potatoes, Seasoned Broccoli and Sweet Chili Aioli

Blackened Tuna
Succotash, Roasted Garlic Mashed Potatoes and Smoked Tomato Butter

456 Grouper Filet
Pan Seared Grouper, Sautéed Garlic Spinach, Fried Sweet Plantains, Spicy Creole Sauce and Balsamic Syrup

Grilled Pork Chop
Roasted Shallot Dijonnaise, Roasted Garlic Mashed Potatoes and Collards

Third Course: Dessert
(Choice of one)


Ice Cream

Substitutions & take-out orders are not available at this time 


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