Dominion Tower, 999 Waterside Drive
Norfolk, VA 23510
(757) 625-3370

Restaurant Week Hours
Monday-Saturday 6pm-10pm
Closed Sunday

We Are Very Proud To Be Cooking Dinner At The James Beard House On January 23, 2018!

Please Visit Us During Restaurant Week For A Few Menu Highlights And Signature Favorites

In Case You Can’t Join Us In New York City The Following Week! Thank You For Your Support!

​$35 Dinner Menu

First Course: Appetizer
(Choice of one)

Award Winner - The Virginian Pilot
Spicy Caesar Salad
With Smoked Chilies, Lime, Fresh Mint, And Parmesan Cracklin’

THE Crab Soup
With Red Pepper Rust, Dry Sherry, And Old Bay Croutons
(Souvenir Recipe Included)

East Coast West Coast
Buttermilk Fried Nashville Hot Chicken and Waffles
With Maple Jalapeno Syrup, Pumpkin Butter, And Crispy Applewood Bacon

Second Course: Entree
(Choice of one)

2017 James Beard Award Winner – Blended Burger Project
˜As Featured In Coastal Virginia Magazine˜
River Road Farm Local Grass Fed Beef And Confit Mushroom Cheeseburger
With Aged Double Cheddar And Cracklin’, Bacon Rust, Route 11 Potato Crisps,
Charred Spring Onion Mayo, Cab Franc Molasses, Demi-Pain Perdu, Brown Butter Mornay,
Baby Bibb Lettuce, Vine-Ripened Tomato, Three Ships Coffee Salt, And  A Shortstack Of Fries

Chef’s Sunday Morning Shrimp And Grits
Byrd Mill Grits With Smoked Gouda, Caramelized Vidalias, Country Ham, And Bourbon Cream

Three Little Pigs
Rosemary Roasted Pork Tenderloin With Surry Sausage And Pepper-Cured Bacon
Served With Smashed Gold Potatoes, Haricots Verts, And Freshly Pressed Cider Reduction

Aspen On The Elizabeth
Brown Butter Gnocchi With Tomato Sage Cream, Medjool Dates, Black Kale, And Blue Cheese

VINTAGE kitchen Signature Black & White Mac' and Cheese for Two**
Five year aged white cheddar, shaved black truffle, white truffle oil, nutmeg, and chive
**(Supplemental Charge)

Third Course: Dessert
(Choice of one)

Trifle Study In Chocolate #9
Tort, Cake, Ganache, Mousse, Shortbread, Ice Cream, Dulce De Leche, Blondie, And Valrhona Nib

Three Ships Coffee Crème Brulée With Crispy Stout Meringue

Pineapple Tarte Tatin With Luxardo Custard And Almond Praline

Wine Pairings Available For An Additional Charge

22% Service Charge Added To Parties Of 5 Or More - No Split Checks For Parties Of 8 Or More
Menu Subject To Change - Personal Checks Are Not Accepted



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