456 Granby Street
Norfolk, VA 23510
(757) 625-4444

Restaurant Week Dinner Hours
Monday - Sunday:  5pm - til

For more information visit: 456Fish.com

Restaurant Week Extended Thru Feb. 6th

$30.00 ~ Dinner

First Course: Appetizer
(choice of one)
456 She Crab Soup

456 Classic Caesar Salad

Baby Mixed Greens
with cucumber, cherry tomatoes, red onion,
pine nuts & raspberry-rosemary vinaigrette

Sesame Seared Tuna Sashimi
with pickled ginger, seaweed salad, Wasabi & Ponzu

Award Winning 456 Fried Calamari
Tender fried rings dusted with parmesan, lemon zest,
and crushed red pepper served with plum tomato sauce & basil aioli

Mama’s Lobster Spring Rolls
Crispy fried served with ancient family recipe dipping

Second Course:  Entrèe
(choice of one)
Teriyaki Glazed Salmon
Sticky sweet rice & mixed vegetables in a ginger-soy infused fish stock

456 Crab Cakes
Potato chip encrusted, white truffle potato salad,
cucumber salad & “Inner Beauty” remoulade

Pork Tenderloin
Wrapped in bacon served with lentil,
Aunt Ree’s collards, fig relish & port wine syrup

Blackened Tuna
Stewed white Bean & Andouille saussage
with roasted root vegetables

456 Grouper Fillet
Pan seared over sautéed garlic spinach & fried plantains
topped with spicy creole sauce & balsamic syrup

Third Course:  Dessert
(choice of one)
456 Guava Cheese Cake

Chocolate Sin Torte

Crème Brulee with Fresh Berries