219 Granby Street
Norfolk, VA 23510
(757) 416-6219

Restaurant Week Hours
Monday - Friday
Lunch: 11:30 am-3 pm    Bar Menu: 3-5 pm    Dinner: 5 pm

​$25 Dinner Menu

First Course: Appetizer
(Choice of one)

Soup du Jour

Classic Caesar Salad

Wild Mushroom Corstini
Roasted Mushrooms, Fresh Herbs, Brie Cheese, Demi Glaze, Toast Points

Second Course: Entrée
(Choice of one)

Marinated Flank Steak, Cilantro Garlic, Cherry Peppers

Fruitti Di Mare
Shrimp, Mussels, Clams, Marinara, Fettuccine

Chicken Paillard
Sauteed Chicken Breast Medallions, White Caper Sauce

Teriyaki Salmon
Teriyaki Glazed Atlantic Salmon, Tempura Asparagus, Pineapple and Bell Pepper Sticky Rice, Red Chili Honey Sauce

Third Course: Dessert
(Choice of one)

Chocolate Mousse

Key Lime Pie

Vanilla Ice Cream

No substitutions or togo orders on Restaurant Week menus



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