332 Granby Street
Norfolk, VA 23510
(757) 226-0814

Restaurant Week Dinner Hours
Sunday-Saturday: 5:pm-close

$35 Dinner Menu

First Course: Appetizer
(Choice of one)

Spicy Sweet Potato Soup
sorghum caramel, croutons

black rice flour, smoked tomato and buttermilk aioli

winter lettuces, pickled shallots, roasted beets, candied pecans, manchego, Apple vinaigrette

Herb Fried Pimento Cheese
croustini, pickled carrots, and celery

green curry, coconut, herbs, flat bread

Second Course: Entree
(Choice of one)

Local Fresh Catch
vegetable risotto, champagne beurre blanc

Grilled Filet Mignon
truffled potato piree, braised greens, bone marrow roasted garlic butter, fried shallots

Apple Cider Pork Chop
sweet potato puree, bacon braised greens, cider glaze, tempura leeks

mussels, shrimp, fresh catch, tomato saffron broth, baguette

New Zealand Lamb Rack
onion and potato latke, frazzled brussels, cerries, port reduction

Third Course: Dessert
(Choice of one)

Vanilla Bean Creme Brulee

Caramel Croissant Bread Pudding

Old Fashioned Hot Fudge Sundae



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