440 Monticello Avenue, Suite 170
Norfolk, VA 23510
(757) 321-7005
Restaurant Week Dinner Hours:
Sunday-Thursday, 5:00pm-10:00pm
Friday-Saturday, 5:00pm-11:00pm

$25 Dinner Menu

First Course: Appetizer 
(Choice of one)

Palak Pakora
Spinach Leaf / Fritters / Lentil Flour / Spices

Bombay Bhel
Bhel Mix / Tamaring Chutney / Tangy Spices

Chicken Keema Naan
Stuffed With Minced Chicken / Herbs

Second Course: Entree
(Choice of one)
Served with a side of Naan and Basmati Rice

Organic Mixed Vegetables Korma
Veg. / Cashew Nuts / Green Cardamom / Cream

Tofu Goan Curry
Tofu / Coconut Cream / Herbs / Spices

Butter Chicken
Boneless Chicken / Cream / Tomatoes / Onions / Herbs

Curry Chicken
Dhaba Style Curry / Chicken / Onions / Tomatoes / Spices

Chicken Tikka
Chicken Breast Chunks / Yoghurt / Ginger / Garlic / Garam Masala

Third Course: Dessert

Traditional Indian Rice Pudding



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