Dominion Tower, 999 Waterside Drive
Norfolk, VA 23510
(757) 625-3370

Restaurant Week Hours
Monday-Saturday 6pm-10pm
Closed Sunday

​$35 Dinner Menu

First Course: Appetizer
(Choice of one)

Award Winner - The Virginian Pilot
Spicy Caesar Salad
With smoked chilies, lime, fresh mint, and parmesan cracklin'

"World Famous" She Crab Soup
With mini crabcake, cream sherry, and old bay croutons
(souvenir recipe included)

Coming Soon - JETSET Pop-Up Menu Preview
Global Grains Bowl
With grilled summer vegetables, Thai basil, and ginger peanut sauce

Second Course: Entree
(Choice of one)

The James Beard Blended Burger Project
River Road Farm Grass Fed Beef / Dave and Dee's confit oyster mushrooms / bacon rust / aged double cheddar and cracklin' / charred spring onion mayo / cab franc molasses / demi pain perdu / brown butter mornay / Route 11 potato chips / Three Ships coffee salt

Summer In South Carolina
Chilled Viognier Poached Sustainable Salmon
With grilled asparagus, red lentils, Edward's country ham, and my grandfather's mustard dill sauce

East Coast West Coast
Buttermilk Fried Chicken and Waffles
With Shenandoah apple butter, maple jalepeño syrup, and crispy applewood bacon

The Grassroots Aspen Experience
Seared Brown Butter Potato Gnocchi
With Medjool dates, peas, blue cheese, and smoked tomato sage cream

VINTAGE kitchen Signature Black & White Mac' and Cheese for Two**
Five year aged white cheddar, shaved black truffle, white truffle oil, nutmeg, and chive
**(Supplemental Charge)

Third Course: Dessert
(Choice of one)

Jasper and Violet's Favorite Triple Vanilla Bean Crème Brulée
With summer berries

60% Bittersweet Chocolate Parfait
With sea salt caramel, Hubs peanut brittle, and white chocolate whipped cream stracciatella

Peach Cornmeal Cobbler
With butter pecan ice cream and crispy bourbon meringue

22% Service Charge Added To Parties Of 5 Or More - No Split Checks For Parties Of 8 Or More
Menu Subject To Change - Personal Checks Are Not Accepted



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